Four People You Need to Know About…

I get excited about others’ work and what they’re courageously putting out into the world, especially when they’re doing it in an authentic and accessible way. Allow me to introduce four people whose exemplary work deserves your attention. I’m honored to call them my friends.

The End of the Rope for the Roundup...For Now

At the risk of y’all thinking I’m a flipper flopper, after this post, it’s the end of the road for The Roundup…again. Or maybe I should say, we’ll see you in yonder pastures. Mary and I will pick it up again when things slow down ‘round here. We’ve got a cookbook to write, programs to create, and we’re generally rockin’ and rollin’ on how to serve you better.

Last Two Weeks' Roundup

I try to get these published every week. I swear, I do. :)

“Excess on occasion is exhilarating. It prevents moderation from acquiring the deadening effect of a habit.” – W. Somerset Maugham (via my friend Mark Schneider)

“’Kids’ food’ is a marketing concept created by multinational food conglomerates to sell processed crap. There’s no reason kids should eat differently than adults.” – Chris Kresser

Last Two Weeks' Roundup

Here’s a buncha juicy stuff from the last couple of weeks. Hey Midwesterners, STAY COOL this weekend!

“Always hold on to the truth. Don’t let others sway your heart. Don’t compromise yourself for the sake of temporal groovyness. Be separate from the crowd that’s awash with normality by standing on a firm foundation.” John Fluevog (I got me a new pair of Fluevogs this week!)

This Week's Roundup

Here’s what Mary and I rounded up for you this week. Have a relaxing weekend!

“I try to be myself, which is really the best I can do. If I’m authentic, I can’t be a fraud, because I’m just being who I am.” – Leo Babauta

“There is no biological requirement for cow’s milk. It is nature’s perfect food, but only if you are a calf.” – Dr. Mark Hyman, Got Proof? Lack of Evidence for Milk’s Benefits